NOVEMBER 2026 MENU
The Cheeseboard Macaron
Oyama Sausage Co. gouda, with chives, fig jam & walnut.
Pairing - Gin Fizz cocktail feat. Liberty Distillery Pink Endeavour Gin
Philadelphia Roll Macaron
Local smoked salmon, wasabi cream cheese, avocado, cucumber & furikake topping.
Pairing - Osake Renaissance Nigori sake from Artisan Sake Maker
Strawberry Rhubarb Cream Macaron
Rhubarb buttercream, sweet pickled strawberries, mint, lychee pearls feat. Bubble Bombs.
Pairing - Apple Yuzu Cooler from Artisan Sake Maker
Spiced Apple Caramel Macaron
Our signature salted caramel buttercream with a homemade apple sauce centre.
Pairing - Hot Toddy feat. Liberty Distillery Railspur No. 2 Whiskey
Location: 1244 Cartwright St, Unit #4, Granville Island Vancouver
Duration: Approximately 45 minutes
This is a GLUTEN FREE event, but not vegan or vegetarian. There will be no alcohol free options or food substitutions.
Please note that all reservations are non-refundable but can be rescheduled once as long as we are given 7 days notice minimum.
Contains Almonds
Gluten Friendly
